Ziggle

• gradeGrade A ⏳
• grade postedFebruary 7, 2025
• inspection score38 pts
• critical violations5
• last inspectedJuly 20, 2026 →
• address37-04 Queens Boulevard, Queens 11101
• cuisineKorean
• phone7188854429

Is Ziggle clean?

Ziggle currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on February 7, 2025 and still stands. The place has been inspected again since — on July 20, 2026 scoring 38 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Ziggle?

These are the violations recorded at the most recent inspection on July 20, 2026, in plain English, with the city's own wording underneath.

• 🍴utensils stored sketchycritical
  Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🚰handwashing sink issuescritical
  No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was Ziggle last inspected?

Ziggle has 5 inspections on record going back to December 16, 2022, averaging 29 points.

Ziggle vs Hunters Point-Sunnyside-West Maspeth

Hunters Point-Sunnyside-West Maspeth runs 77% clean across 556 tracked restaurants — 364 clean, 32 mid, 78 cooked.

Against the 556 spots Cooked tracks in Hunters Point-Sunnyside-West Maspeth, this one comes out cleaner than 58% of them.

Other spots in Hunters Point-Sunnyside-West Maspeth

• A Wonder Pig Kbbq
  clean · February 18, 2026
• A Raj's Indian Kitchen
  clean · August 28, 2025
• A Chun Yang Tea
  clean · January 21, 2026
• A Safir Mediterranean
  clean · June 4, 2026
• A E&A's Bake N Brew
  clean · August 14, 2026
• A Singas Famous Pizza & Grill
  clean · November 25, 2024

See every restaurant inspection in Hunters Point-Sunnyside-West Maspeth →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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