203 Degrees Fahrenheit Corp

• ratingRated Good
• inspection score10 pts
• critical violations1
• last inspectedOctober 5, 2026 →
• address610 Terry Ave N, 170, Seattle 98109

Is 203 Degrees Fahrenheit Corp clean?

203 Degrees Fahrenheit Corp is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 5, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at 203 Degrees Fahrenheit Corp?

These are the violations recorded at the most recent inspection on October 5, 2026, in plain English, with the city's own wording underneath.

• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

When was 203 Degrees Fahrenheit Corp last inspected?

203 Degrees Fahrenheit Corp has 5 inspections on record going back to November 21, 2022, averaging 2 points.

Graded visits shown below · newest first · tap a date for the record

203 Degrees Fahrenheit Corp vs Cascade

Cascade runs 86% clean across 330 tracked restaurants — 283 clean, 45 mid, 2 cooked.

Against the 330 spots Cooked tracks in Cascade, this one comes out cleaner than 24% of them.

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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