Cooked?
7-Eleven, Inc/Mkt 2361- 27284B
- ratingRated Good
- inspection score5 pts
- critical violations1
- last inspectedJuly 21, 2026
- address32935 1St Ave S, Federal Way 98003
Is 7-Eleven, Inc/Mkt 2361- 27284B clean?
7-Eleven, Inc/Mkt 2361- 27284B is currently Rated Good from Public Health — Seattle & King County, from an inspection on July 21, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at 7-Eleven, Inc/Mkt 2361- 27284B?
These are the violations recorded at the most recent inspection on July 21, 2026, in plain English, with the city's own wording underneath.
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
When was 7-Eleven, Inc/Mkt 2361- 27284B last inspected?
7-Eleven, Inc/Mkt 2361- 27284B has 12 inspections on record going back to March 24, 2021, averaging 6 points.
| date | result | score |
|---|---|---|
| July 21, 2026 | Rated Good | 5 pts |
| April 1, 2026 | Rated Good | 5 pts |
| October 6, 2025 | Rated Good | 5 pts |
| March 11, 2025 | Rated Good | 5 pts |
| December 17, 2024 | Rated Good | 5 pts |
| February 21, 2024 | Rated Good | 0 pts |
| October 12, 2023 | Rated Good | 30 pts |
| February 22, 2023 | Rated Good | 0 pts |
| July 6, 2022 | Rated Good | 12 pts |
| February 17, 2022 | Rated Good | 0 pts |
| October 4, 2021 | Rated Good | 0 pts |
| March 24, 2021 | Rated Good | 0 pts |
7-Eleven, Inc/Mkt 2361- 27284B vs Federal Way
Federal Way runs 94% clean across 484 tracked restaurants — 453 clean, 29 mid, 2 cooked.
Against the 484 spots Cooked tracks in Federal Way, this one comes out cleaner than 16% of them.
Other spots in Federal Way
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.