Cooked?
7-Eleven Store #23525F
- ratingRated Okay
- inspection score15 pts
- critical violations2
- last inspectedApril 16, 2026
- address12848 M L King Jr Way S, Seattle 98178
Is 7-Eleven Store #23525F clean?
7-Eleven Store #23525F is currently Rated Okay from Public Health — Seattle & King County, from an inspection on April 16, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at 7-Eleven Store #23525F?
These are the violations recorded at the most recent inspection on April 16, 2026, in plain English, with the city's own wording underneath.
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
When was 7-Eleven Store #23525F last inspected?
7-Eleven Store #23525F has 10 inspections on record going back to March 25, 2021, averaging 14 points.
| date | result | score |
|---|---|---|
| April 16, 2026 | Rated Okay | 15 pts |
| January 21, 2025 | Rated Okay | 15 pts |
| April 24, 2024 | Rated Okay | 0 pts |
| April 4, 2024 | Rated Okay | 45 pts |
| July 10, 2023 | Rated Okay | 25 pts |
| March 10, 2023 | Rated Okay | 10 pts |
| November 17, 2022 | Rated Okay | 10 pts |
| August 30, 2022 | Rated Okay | 10 pts |
| December 1, 2021 | Rated Okay | 3 pts |
| March 25, 2021 | Rated Okay | 5 pts |
7-Eleven Store #23525F vs Tukwila
Tukwila runs 89% clean across 296 tracked restaurants — 264 clean, 30 mid, 2 cooked.
Against the 296 spots Cooked tracks in Tukwila, this one comes out cleaner than 10% of them.
Other spots in Tukwila
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.