85 C Bakery Cafe
- ratingRated Good
- inspection score10 pts
- critical violations1
- last inspectedJuly 7, 2026 →
- address1341 Southcenter Mall, #1610, Tukwila 98188
Is 85 C Bakery Cafe clean?
85 C Bakery Cafe is currently Rated Good from Public Health — Seattle & King County, from an inspection on July 7, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at 85 C Bakery Cafe?
These are the violations recorded at the most recent inspection on July 7, 2026, in plain English, with the city's own wording underneath.
- ❓food from an unapproved sourcecritical0600 - Adequate handwashing facilities
When was 85 C Bakery Cafe last inspected?
85 C Bakery Cafe has 10 inspections on record going back to July 1, 2021, averaging 3 points.
July 7, 2026 Good
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View full inspection →December 2, 2025 Good
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View full inspection →July 16, 2025 Good
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View full inspection →November 24, 2024 Good
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View full inspection →January 29, 2024 Good
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View full inspection →November 9, 2023 Good
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View full inspection →April 10, 2023 Good
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View full inspection →December 1, 2022 Good
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View full inspection →May 19, 2022 Good
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View full inspection →July 1, 2021 Good
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View full inspection →How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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