Cooked?
Afc Zenshi @ Fred Meyer #28
- ratingRated Good
- inspection score15 pts
- critical violations2
- last inspectedNovember 18, 2025
- address14300 1St Ave S, Burien 98168
Is Afc Zenshi @ Fred Meyer #28 clean?
Afc Zenshi @ Fred Meyer #28 is currently Rated Good from Public Health — Seattle & King County, from an inspection on November 18, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Afc Zenshi @ Fred Meyer #28?
These are the violations recorded at the most recent inspection on November 18, 2025, in plain English, with the city's own wording underneath.
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
- ⚠️2700 - Compliance with variance; specialized processes; HACCP plancritical2700 - Compliance with variance; specialized processes; HACCP plan
When was Afc Zenshi @ Fred Meyer #28 last inspected?
Afc Zenshi @ Fred Meyer #28 has 8 inspections on record going back to April 22, 2021, averaging 7 points.
| date | result | score |
|---|---|---|
| November 18, 2025 | Rated Good | 15 pts |
| April 1, 2025 | Rated Good | 2 pts |
| September 9, 2024 | Rated Good | 0 pts |
| January 2, 2024 | Rated Good | 37 pts |
| September 20, 2023 | Rated Good | 0 pts |
| January 9, 2023 | Rated Good | 0 pts |
| February 15, 2022 | Rated Good | 0 pts |
| April 22, 2021 | Rated Good | 0 pts |
Afc Zenshi @ Fred Meyer #28 vs Burien
Burien runs 88% clean across 256 tracked restaurants — 225 clean, 30 mid, 1 cooked.
Against the 256 spots Cooked tracks in Burien, this one comes out cleaner than 11% of them.
Other spots in Burien
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated November 18, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.