GD

Am/Pm Mini Market #6026

health inspection rating Β· Renton
πŸ˜‡clean
  • ratingRated Good
  • inspection score10 pts
  • critical violations1
  • last inspectedMay 27, 2026 β†’
  • address17200 140Th Ave Se, Renton 98058
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Is Am/Pm Mini Market #6026 clean?

Am/Pm Mini Market #6026 is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on May 27, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Am/Pm Mini Market #6026?

These are the violations recorded at the most recent inspection on May 27, 2026, in plain English, with the city's own wording underneath.

  • 🧊food not cooled down rightcritical
    2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

When was Am/Pm Mini Market #6026 last inspected?

Am/Pm Mini Market #6026 has 8 inspections on record going back to March 30, 2021, averaging 7 points.

May 27, 2026 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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November 18, 2025 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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January 28, 2025 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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September 13, 2024 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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January 18, 2024 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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May 9, 2023 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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November 17, 2022 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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March 30, 2021 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Am/Pm Mini Market #6026 vs Renton

Renton runs 91% clean across 478 tracked restaurants β€” 434 clean, 41 mid, 3 cooked.

Against the 478 spots Cooked tracks in Renton, this one comes out cleaner than 15% of them.

Other spots in Renton

See every restaurant inspection in Renton β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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