GD

Ban Hua Sai

health inspection rating · Northgate · Seattle
😇clean
  • ratingRated Good
  • inspection score10 pts
  • critical violations1
  • last inspectedJanuary 30, 2026 →
  • address9400 Roosevelt Way Ne, B, Seattle 98115
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Is Ban Hua Sai clean?

Ban Hua Sai is currently Rated Good from Public Health — Seattle & King County, from an inspection on January 30, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Ban Hua Sai?

These are the violations recorded at the most recent inspection on January 30, 2026, in plain English, with the city's own wording underneath.

  • food from an unapproved sourcecritical
    0600 - Adequate handwashing facilities

When was Ban Hua Sai last inspected?

Ban Hua Sai has 10 inspections on record going back to October 14, 2021, averaging 16 points.

January 30, 2026 Good Routine Inspection/Field Review · 10 pts · 1 failed finding

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March 21, 2025 Good Routine Inspection/Field Review · 18 pts · 4 failed findings

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December 27, 2024 Good Routine Inspection/Field Review · 23 pts · 5 failed findings

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August 9, 2024 Good Routine Inspection/Field Review · 10 pts · 2 failed findings

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September 18, 2023 Good Routine Inspection/Field Review · 28 pts · 5 failed findings

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January 24, 2023 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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August 10, 2022 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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November 9, 2021 Good Return Inspection · 0 pts · 0 failed findings

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October 26, 2021 Good Return Inspection · 5 pts · 1 failed finding

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October 14, 2021 Good Routine Inspection/Field Review · 63 pts · 7 failed findings

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Ban Hua Sai vs Northgate

Northgate runs 94% clean across 331 tracked restaurants — 311 clean, 20 mid, 0 cooked.

Against the 331 spots Cooked tracks in Northgate, this one comes out cleaner than 9% of them.

Other spots in Northgate

See every restaurant inspection in Northgate →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 30, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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