GD

Bar Cotto

health inspection rating Β· Central Area Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score12 pts
  • critical violations1
  • last inspectedApril 15, 2026 β†’
  • address1546 15Th Ave, Seattle 98122
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Is Bar Cotto clean?

Bar Cotto is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on April 15, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Bar Cotto?

These are the violations recorded at the most recent inspection on April 15, 2026, in plain English, with the city's own wording underneath.

  • ⚠️5000 - Posting of permit; mobile establishment name easily visible
  • 🧽surfaces not properly sanitized
    4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • ⚠️2300 - Proper consumer advisory posted for raw or undercooked foodscritical

When was Bar Cotto last inspected?

Bar Cotto has 7 inspections on record going back to February 4, 2021, averaging 12 points.

April 15, 2026 Good Routine Inspection/Field Review Β· 12 pts Β· 3 failed findings

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June 5, 2025 Good Routine Inspection/Field Review Β· 2 pts Β· 1 failed finding

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August 22, 2024 Good Routine Inspection/Field Review Β· 15 pts Β· 2 failed findings

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September 21, 2023 Good Return Inspection Β· 0 pts Β· 0 failed findings

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September 14, 2023 Good Routine Inspection/Field Review Β· 45 pts Β· 3 failed findings

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April 20, 2023 Good Routine Inspection/Field Review Β· 12 pts Β· 3 failed findings

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February 4, 2021 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Bar Cotto vs Central Area

Central Area runs 93% clean across 195 tracked restaurants β€” 181 clean, 14 mid, 0 cooked.

Against the 195 spots Cooked tracks in Central Area, this one comes out cleaner than 13% of them.

Other spots in Central Area

See every restaurant inspection in Central Area β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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