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Barney And Al's Chevron

health inspection rating Β· Bellevue
πŸ˜‡clean
  • ratingRated Excellent
  • inspection score25 pts
  • critical violations1
  • last inspectedSeptember 2, 2025 β†’
  • address1649 Bellevue Way Se, Bellevue 98004
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Is Barney And Al's Chevron clean?

Barney And Al's Chevron is currently Rated Excellent from Public Health β€” Seattle & King County, from an inspection on September 2, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Barney And Al's Chevron?

These are the violations recorded at the most recent inspection on September 2, 2025, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitized
    4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 🍴utensils stored sketchy
    4200 - Food-contact surfaces maintained, cleaned, sanitized
  • ⚠️3100 - Food properly labeled; proper date marking
  • πŸ“„consumer advisory missingcritical
    2500 - Toxic substances properly identified, stored, used

When was Barney And Al's Chevron last inspected?

Barney And Al's Chevron has 5 inspections on record going back to September 29, 2022, averaging 15 points.

September 2, 2025 Excellent Routine Inspection/Field Review Β· 25 pts Β· 4 failed findings

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January 11, 2024 Excellent Routine Inspection/Field Review Β· 22 pts Β· 5 failed findings

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September 21, 2023 Excellent Routine Inspection/Field Review Β· 5 pts Β· 2 failed findings

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March 22, 2023 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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September 29, 2022 Excellent Routine Inspection/Field Review Β· 25 pts Β· 1 failed finding

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 2, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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