Cooked?
Basic Fuckin' Cooking
- ratingRated Excellent
- inspection score5 pts
- critical violations0
- last inspectedMay 7, 2026
- address19600 144Th Ave Ne, Woodinville 98072
Is Basic Fuckin' Cooking clean?
Basic Fuckin' Cooking is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on May 7, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Basic Fuckin' Cooking?
These are the violations recorded at the most recent inspection on May 7, 2026, in plain English, with the city's own wording underneath.
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
When was Basic Fuckin' Cooking last inspected?
Basic Fuckin' Cooking has 2 inspections on record going back to November 15, 2025, averaging 3 points.
| date | result | score |
|---|---|---|
| May 7, 2026 | Rated Excellent | 5 pts |
| November 15, 2025 | Rated Excellent | 0 pts |
Basic Fuckin' Cooking vs Woodinville
Woodinville runs 95% clean across 357 tracked restaurants — 339 clean, 18 mid, 0 cooked.
Against the 357 spots Cooked tracks in Woodinville, this one comes out cleaner than 20% of them.
Other spots in Woodinville
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.