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Berry Much

health inspection rating Β· Downtown Β· Seattle
πŸ˜‡clean
  • ratingRated Excellent
  • inspection score5 pts
  • critical violations0
  • last inspectedAugust 10, 2026 β†’
  • address2020 Western Ave, Seattle 98121
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Is Berry Much clean?

Berry Much is currently Rated Excellent from Public Health β€” Seattle & King County, from an inspection on August 10, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Berry Much?

These are the violations recorded at the most recent inspection on August 10, 2026, in plain English, with the city's own wording underneath.

  • 🧻grimy wiping cloths
    3400 - Wiping cloths properly used, stored; sanitizer concentration

When was Berry Much last inspected?

Berry Much has 1 inspection on record going back to August 10, 2026, averaging 5 points.

August 10, 2026 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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Berry Much vs Downtown

Downtown runs 91% clean across 1,722 tracked restaurants β€” 1,571 clean, 142 mid, 9 cooked.

Against the 1,722 spots Cooked tracks in Downtown, this one comes out cleaner than 22% of them.

Other spots in Downtown

See every restaurant inspection in Downtown β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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