Big Fish Grill

• ratingRated Good
• inspection score28 pts
• critical violations3
• last inspectedApril 9, 2025 →
• address13706 Ne 175Th St, Woodinville 98072

Is Big Fish Grill clean?

Big Fish Grill is currently Rated Good from Public Health — Seattle & King County, from an inspection on April 9, 2025. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Big Fish Grill?

These are the violations recorded at the most recent inspection on April 9, 2025, in plain English, with the city's own wording underneath.

• ♻️single-use stuff being reused
  4300 - Nonfood-contact surfaces maintained and clean
• ❓food from an unapproved sourcecritical
  0600 - Adequate handwashing facilities
• 🥩raw meat handled sketchycritical
  1400 - Raw meats below and away from ready-to-eat food; species separated
• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

When was Big Fish Grill last inspected?

Big Fish Grill has 5 inspections on record going back to May 28, 2021, averaging 15 points.

Big Fish Grill vs Woodinville

Woodinville runs 95% clean across 362 tracked restaurants — 343 clean, 19 mid, 0 cooked.

Against the 362 spots Cooked tracks in Woodinville, this one comes out cleaner than 1% of them.

Other spots in Woodinville

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  mid · May 20, 2026
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• ⏳ Northshore Jr High School
  clean · January 29, 2026
• ⏳ La Prinsesa
  mid · May 21, 2026
• EX Safeway Store #526 - Starbucks
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See every restaurant inspection in Woodinville →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 9, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.