Bounty Kitchen

• ratingRated Good
• inspection score33 pts
• critical violations2
• last inspectedOctober 28, 2025 →
• address7 Boston St, Seattle 98109

Is Bounty Kitchen clean?

Bounty Kitchen is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 28, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Bounty Kitchen?

These are the violations recorded at the most recent inspection on October 28, 2025, in plain English, with the city's own wording underneath.

• ♻️single-use stuff being reused
  4300 - Nonfood-contact surfaces maintained and clean
• ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
• ☠️toxic items stored near food
  3300 - Potential food contamination prevented during delivery, preparation, storage, display
• 🍴utensils stored sketchy
  4200 - Food-contact surfaces maintained, cleaned, sanitized
• 🦪shellfish with no paper trailcritical
  1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
• ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical

When was Bounty Kitchen last inspected?

Bounty Kitchen has 6 inspections on record going back to June 10, 2021, averaging 12 points.

Bounty Kitchen vs Queen Anne

Queen Anne runs 98% clean across 183 tracked restaurants — 180 clean, 3 mid, 0 cooked.

Against the 183 spots Cooked tracks in Queen Anne, this one comes out cleaner than 0% of them.

Other spots in Queen Anne

• EX Grappa Restaurant
  clean · October 28, 2025
• EX Kwanjai Thai Cuisine
  clean · January 15, 2026
• GD Ikiiki
  clean · October 28, 2025
• EX Red Star Taco Bar
  clean · February 17, 2026
• GD El Mezcalito
  clean · March 20, 2026
• GD Olympia Pizza & Spaghetti House
  clean · February 19, 2026

See every restaurant inspection in Queen Anne →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 28, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.