Cooked?
Bowlero South Seattle
- ratingRated Good
- inspection score15 pts
- critical violations1
- last inspectedFebruary 18, 2026
- address100 Andover Park W, Tukwila 98188
Is Bowlero South Seattle clean?
Bowlero South Seattle is currently Rated Good from Public Health — Seattle & King County, from an inspection on February 18, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Bowlero South Seattle?
These are the violations recorded at the most recent inspection on February 18, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- ❓food from an unapproved sourcecritical0600 - Adequate handwashing facilities
When was Bowlero South Seattle last inspected?
Bowlero South Seattle has 6 inspections on record going back to August 16, 2022, averaging 6 points.
| date | result | score |
|---|---|---|
| February 18, 2026 | Rated Good | 15 pts |
| December 19, 2025 | Rated Good | 0 pts |
| July 9, 2025 | Rated Good | 5 pts |
| June 25, 2024 | Rated Good | 5 pts |
| June 22, 2023 | Rated Good | 10 pts |
| August 16, 2022 | Rated Good | 0 pts |
Bowlero South Seattle vs Tukwila
Tukwila runs 89% clean across 296 tracked restaurants — 264 clean, 30 mid, 2 cooked.
Against the 296 spots Cooked tracks in Tukwila, this one comes out cleaner than 11% of them.
Other spots in Tukwila
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.