Cooked?
Broadway Wok
- ratingRated Okay
- inspection score8 pts
- critical violations1
- last inspectedJanuary 22, 2026
- address420 Broadway E, Seattle 98102
Is Broadway Wok clean?
Broadway Wok is currently Rated Okay from Public Health — Seattle & King County, from an inspection on January 22, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Broadway Wok?
These are the violations recorded at the most recent inspection on January 22, 2026, in plain English, with the city's own wording underneath.
- ♻️single-use stuff being reused4300 - Nonfood-contact surfaces maintained and clean
- 📋food worker cards missingcritical0200 - Food Worker Cards current for all food workers; new food workers trained
When was Broadway Wok last inspected?
Broadway Wok has 10 inspections on record going back to August 22, 2022, averaging 28 points.
| date | result | score |
|---|---|---|
| January 22, 2026 | Rated Okay | 8 pts |
| January 8, 2026 | Rated Okay | 91 pts |
| March 4, 2025 | Rated Okay | 3 pts |
| October 31, 2024 | Rated Okay | 0 pts |
| October 22, 2024 | Rated Okay | 0 pts |
| October 8, 2024 | Rated Okay | 25 pts |
| September 26, 2024 | Rated Okay | 35 pts |
| July 24, 2024 | Rated Okay | 76 pts |
| March 15, 2023 | Rated Okay | 29 pts |
| August 22, 2022 | Rated Okay | 16 pts |
Broadway Wok vs Cascade
Cascade runs 87% clean across 313 tracked restaurants — 273 clean, 38 mid, 2 cooked.
Against the 313 spots Cooked tracks in Cascade, this one comes out cleaner than 22% of them.
Other spots in Cascade
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.