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Cafe Con Leche

health inspection rating Β· Greater Duwamish Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score15 pts
  • critical violations1
  • last inspectedMarch 25, 2026 β†’
  • address2901 1St Ave S, Seattle 98134
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Is Cafe Con Leche clean?

Cafe Con Leche is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on March 25, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Cafe Con Leche?

These are the violations recorded at the most recent inspection on March 25, 2026, in plain English, with the city's own wording underneath.

  • 🧻grimy wiping cloths
    3400 - Wiping cloths properly used, stored; sanitizer concentration
  • πŸ¦ͺshellfish with no paper trailcritical
    1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

When was Cafe Con Leche last inspected?

Cafe Con Leche has 8 inspections on record going back to November 3, 2021, averaging 9 points.

March 25, 2026 Good Routine Inspection/Field Review Β· 15 pts Β· 2 failed findings

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August 28, 2025 Good Routine Inspection/Field Review Β· 3 pts Β· 1 failed finding

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August 20, 2024 Good Routine Inspection/Field Review Β· 20 pts Β· 3 failed findings

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June 22, 2023 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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February 15, 2023 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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September 22, 2022 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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April 28, 2022 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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November 3, 2021 Good Routine Inspection/Field Review Β· 15 pts Β· 2 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 25, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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