Cascadia Pizza
- ratingRated Excellent
- inspection score20 pts
- critical violations1
- last inspectedJune 18, 2026 β
- address22607 Se 216Th Way, Maple Valley 98038
Is Cascadia Pizza clean?
Cascadia Pizza is currently Rated Excellent from Public Health β Seattle & King County, from an inspection on June 18, 2026. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
What did inspectors find at Cascadia Pizza?
These are the violations recorded at the most recent inspection on June 18, 2026, in plain English, with the city's own wording underneath.
- β οΈ3200 - Insects, rodents, animals not present; entrance controlled
- π΄utensils stored sketchy4200 - Food-contact surfaces maintained, cleaned, sanitized
- π§½surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- π§cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Cascadia Pizza last inspected?
Cascadia Pizza has 8 inspections on record going back to May 13, 2021, averaging 7 points.
June 18, 2026 Excellent
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View full inspection βAugust 6, 2025 Excellent
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View full inspection βDecember 9, 2024 Excellent
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View full inspection βFebruary 16, 2024 Excellent
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View full inspection βSeptember 19, 2023 Excellent
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View full inspection βJanuary 18, 2023 Excellent
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View full inspection βMarch 24, 2022 Excellent
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View full inspection βMay 13, 2021 Excellent
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View full inspection βCascadia Pizza vs Maple Valley
Maple Valley runs 87% clean across 93 tracked restaurants β 81 clean, 12 mid, 0 cooked.
Against the 93 spots Cooked tracks in Maple Valley, this one comes out cleaner than 10% of them.
Other spots in Maple Valley
How Seattle grades restaurants
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated June 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.