Chicken Soup House

• ratingRated Okay
• inspection score118 pts
• critical violations6
• last inspectedMay 14, 2026
• address2720 152Nd Ave Ne, Redmond 98052

Is Chicken Soup House clean?

Chicken Soup House is currently Rated Okay from Public Health — Seattle & King County, from an inspection on May 14, 2026. Inspectors wrote up 6 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Chicken Soup House?

These are the violations recorded at the most recent inspection on May 14, 2026, in plain English, with the city's own wording underneath.

• ♻️single-use stuff being reused
  4300 - Nonfood-contact surfaces maintained and clean
• ⚠️4900 - Adequate ventilation; lighting; designated areas used
  4900 - Adequate ventilation; lighting; designated areas used
• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
  4000 - Food and nonfood surfaces properly used and constructed; cleanable
• 🍴utensils stored sketchy
  4200 - Food-contact surfaces maintained, cleaned, sanitized
• ☠️toxic items stored near food
  3300 - Potential food contamination prevented during delivery, preparation, storage, display
• ⚠️3200 - Insects, rodents, animals not present; entrance controlled
  3200 - Insects, rodents, animals not present; entrance controlled
• ⚠️4700 - Garbage, refuse properly disposed; facilities maintained
  4700 - Garbage, refuse properly disposed; facilities maintained
• 🧽surfaces not properly sanitized
  4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
• 📄consumer advisory missingcritical
  2500 - Toxic substances properly identified, stored, used
• 🧼hand hygiene slippingcritical
  0400 - Hands washed as required
• ⚠️1500 - Proper preparation of raw shell eggscritical
  1500 - Proper preparation of raw shell eggs
• 🥩raw meat handled sketchycritical
  1400 - Raw meats below and away from ready-to-eat food; species separated
• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
• 🍗food not cooked to safe tempscritical
  1600 - Proper cooling procedure

When was Chicken Soup House last inspected?

Chicken Soup House has 10 inspections on record going back to November 30, 2021, averaging 39 points.

Chicken Soup House vs Redmond

Redmond runs 90% clean across 489 tracked restaurants — 441 clean, 46 mid, 2 cooked.

Against the 489 spots Cooked tracks in Redmond, this one comes out cleaner than 0% of them.

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See every restaurant inspection in Redmond →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 14, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.