Cooked?
Cloud Nine Burger
- ratingRated Good
- inspection score15 pts
- critical violations1
- last inspectedNovember 12, 2025
- address5630 119Th Ave Se, Bellevue 98006
Is Cloud Nine Burger clean?
Cloud Nine Burger is currently Rated Good from Public Health — Seattle & King County, from an inspection on November 12, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Cloud Nine Burger?
These are the violations recorded at the most recent inspection on November 12, 2025, in plain English, with the city's own wording underneath.
- ⚠️2900 - Adequate equipment for temperature control2900 - Adequate equipment for temperature control
- ⚠️3100 - Food properly labeled; proper date marking3100 - Food properly labeled; proper date marking
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Cloud Nine Burger last inspected?
Cloud Nine Burger has 7 inspections on record going back to November 1, 2022, averaging 13 points.
| date | result | score |
|---|---|---|
| November 12, 2025 | Rated Good | 15 pts |
| February 10, 2025 | Rated Good | 15 pts |
| September 18, 2024 | Rated Good | 5 pts |
| April 19, 2024 | Rated Good | 25 pts |
| July 5, 2023 | Rated Good | 20 pts |
| March 3, 2023 | Rated Good | 10 pts |
| November 1, 2022 | Rated Good | 0 pts |
Cloud Nine Burger vs Newcastle
Newcastle runs 89% clean across 153 tracked restaurants — 136 clean, 17 mid, 0 cooked.
Against the 153 spots Cooked tracks in Newcastle, this one comes out cleaner than 13% of them.
Other spots in Newcastle
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated November 12, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.