Cooked?
Country Inn And Suites- Seattle Airport
- ratingRated Good
- inspection score10 pts
- critical violations0
- last inspectedMay 1, 2026
- address3100 S 192Nd St, Seattle 98188
Is Country Inn And Suites- Seattle Airport clean?
Country Inn And Suites- Seattle Airport is currently Rated Good from Public Health — Seattle & King County, from an inspection on May 1, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Country Inn And Suites- Seattle Airport?
These are the violations recorded at the most recent inspection on May 1, 2026, in plain English, with the city's own wording underneath.
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
When was Country Inn And Suites- Seattle Airport last inspected?
Country Inn And Suites- Seattle Airport has 6 inspections on record going back to August 20, 2021, averaging 7 points.
| date | result | score |
|---|---|---|
| May 1, 2026 | Rated Good | 10 pts |
| November 6, 2025 | Rated Good | 25 pts |
| September 11, 2024 | Rated Good | 0 pts |
| August 2, 2023 | Rated Good | 5 pts |
| June 9, 2022 | Rated Good | 0 pts |
| August 20, 2021 | Rated Good | 0 pts |
Country Inn And Suites- Seattle Airport vs SeaTac
SeaTac runs 97% clean across 230 tracked restaurants — 222 clean, 7 mid, 1 cooked.
Against the 230 spots Cooked tracks in SeaTac, this one comes out cleaner than 13% of them.
Other spots in SeaTac
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.