Cooked?
Courtyard By Marriott
- ratingRated Excellent
- inspection score15 pts
- critical violations1
- last inspectedApril 24, 2026
- address925 Westlake Ave, Seattle 98109
Is Courtyard By Marriott clean?
Courtyard By Marriott is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on April 24, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Courtyard By Marriott?
These are the violations recorded at the most recent inspection on April 24, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 🦪shellfish with no paper trailcritical1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
When was Courtyard By Marriott last inspected?
Courtyard By Marriott has 10 inspections on record going back to November 19, 2021, averaging 7 points.
| date | result | score |
|---|---|---|
| April 24, 2026 | Rated Excellent | 15 pts |
| October 24, 2025 | Rated Excellent | 10 pts |
| April 24, 2025 | Rated Excellent | 0 pts |
| December 20, 2024 | Rated Excellent | 10 pts |
| August 5, 2024 | Rated Excellent | 10 pts |
| June 16, 2023 | Rated Excellent | 15 pts |
| February 24, 2023 | Rated Excellent | 5 pts |
| August 17, 2022 | Rated Excellent | 0 pts |
| April 12, 2022 | Rated Excellent | 0 pts |
| November 19, 2021 | Rated Excellent | 0 pts |
Courtyard By Marriott vs Cascade
Cascade runs 87% clean across 313 tracked restaurants — 273 clean, 38 mid, 2 cooked.
Against the 313 spots Cooked tracks in Cascade, this one comes out cleaner than 12% of them.
Other spots in Cascade
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 24, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.