OK

Crepe De France

health inspection rating Β· Downtown Β· Seattle
😬mid
  • ratingRated Okay
  • inspection score25 pts
  • critical violations2
  • last inspectedOctober 29, 2025 β†’
  • address93 Pike St, #204, Seattle 98101
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Is Crepe De France clean?

Crepe De France is currently Rated Okay from Public Health β€” Seattle & King County, from an inspection on October 29, 2025. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Crepe De France?

These are the violations recorded at the most recent inspection on October 29, 2025, in plain English, with the city's own wording underneath.

  • ☠️toxic items stored near food
    3300 - Potential food contamination prevented during delivery, preparation, storage, display
  • ❓food from an unapproved sourcecritical
    0600 - Adequate handwashing facilities
  • πŸ¦ͺshellfish with no paper trailcritical
    1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

When was Crepe De France last inspected?

Crepe De France has 6 inspections on record going back to March 10, 2021, averaging 16 points.

October 29, 2025 Okay Routine Inspection/Field Review Β· 25 pts Β· 3 failed findings

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February 25, 2025 Okay Routine Inspection/Field Review Β· 20 pts Β· 3 failed findings

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July 9, 2024 Okay Routine Inspection/Field Review Β· 13 pts Β· 2 failed findings

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April 26, 2023 Okay Routine Inspection/Field Review Β· 20 pts Β· 3 failed findings

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September 22, 2022 Okay Routine Inspection/Field Review Β· 15 pts Β· 3 failed findings

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March 10, 2021 Okay Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated October 29, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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