Daman's Bar & Grill

• ratingRated Good
• inspection score35 pts
• critical violations3
• last inspectedSeptember 4, 2026 →
• address14810 Ne 24Th St, Redmond 98052

Is Daman's Bar & Grill clean?

Daman's Bar & Grill is currently Rated Good from Public Health — Seattle & King County, from an inspection on September 4, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Daman's Bar & Grill?

These are the violations recorded at the most recent inspection on September 4, 2026, in plain English, with the city's own wording underneath.

• 🧽surfaces not properly sanitized
  4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
• ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
• ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
• ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical

When was Daman's Bar & Grill last inspected?

Daman's Bar & Grill has 8 inspections on record going back to November 19, 2021, averaging 17 points.

Graded visits shown below · newest first · tap a date for the record

Daman's Bar & Grill vs Redmond

Redmond runs 89% clean across 515 tracked restaurants — 459 clean, 54 mid, 2 cooked.

Against the 515 spots Cooked tracks in Redmond, this one comes out cleaner than 2% of them.

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See every restaurant inspection in Redmond →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.