Dilettante Chocolates

• ratingRated Good
• inspection score30 pts
• critical violations3
• last inspectedJanuary 12, 2026
• address1450 114Th Ave Se, 120, Bellevue 98004

Is Dilettante Chocolates clean?

Dilettante Chocolates is currently Rated Good from Public Health — Seattle & King County, from an inspection on January 12, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Dilettante Chocolates?

These are the violations recorded at the most recent inspection on January 12, 2026, in plain English, with the city's own wording underneath.

• ⚠️3100 - Food properly labeled; proper date marking
  3100 - Food properly labeled; proper date marking
• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
• 🦪shellfish with no paper trailcritical
  1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
• ♨️leftovers reheated sketchycritical
  2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods

When was Dilettante Chocolates last inspected?

Dilettante Chocolates has 5 inspections on record going back to September 28, 2021, averaging 13 points.

Dilettante Chocolates vs Bellevue

Bellevue runs 85% clean across 651 tracked restaurants — 555 clean, 92 mid, 4 cooked.

Against the 651 spots Cooked tracks in Bellevue, this one comes out cleaner than 5% of them.

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 12, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.