Dock, The is currently Rated Good from Public Health β Seattle & King County, from an inspection on November 13, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
Nothing was written up at the most recent inspection on November 13, 2025. A clean sheet like this is the best possible result β no violations of any severity were recorded.
Dock, The has 9 inspections on record going back to December 22, 2021, averaging 16 points.
| date | result | score |
|---|---|---|
| November 13, 2025 | Rated Good | 0 pts |
| May 16, 2025 | Rated Good | 0 pts |
| September 13, 2024 | Rated Good | 0 pts |
| October 24, 2023 | Rated Good | 15 pts |
| October 10, 2023 | Rated Good | 40 pts |
| September 26, 2023 | Rated Good | 63 pts |
| March 1, 2023 | Rated Good | 15 pts |
| May 24, 2022 | Rated Good | 10 pts |
| December 22, 2021 | Rated Good | 5 pts |
North Central runs 98% clean across 216 tracked restaurants β 193 clean, 4 mid, 0 cooked.
Against the 216 spots Cooked tracks in North Central, this one comes out cleaner than 18% of them.
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated November 13, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.