Cooked?
Evegreens, Inc
- ratingRated Excellent
- inspection score0 pts
- critical violations0
- last inspectedMay 21, 2026
- address3560 Factoria Blvd Se, C, Bellevue 98006
Is Evegreens, Inc clean?
Evegreens, Inc is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on May 21, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Evegreens, Inc?
Nothing was written up at the most recent inspection on May 21, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Evegreens, Inc last inspected?
Evegreens, Inc has 5 inspections on record going back to October 4, 2023, averaging 1 points.
| date | result | score |
|---|---|---|
| May 21, 2026 | Rated Excellent | 0 pts |
| May 29, 2025 | Rated Excellent | 3 pts |
| September 25, 2024 | Rated Excellent | 0 pts |
| April 25, 2024 | Rated Excellent | 0 pts |
| October 4, 2023 | Rated Excellent | 0 pts |
Evegreens, Inc vs Mercer Island
Mercer Island runs 94% clean across 127 tracked restaurants — 119 clean, 7 mid, 1 cooked.
Against the 127 spots Cooked tracks in Mercer Island, this one comes out cleaner than 28% of them.
Other spots in Mercer Island
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.