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Fall City Grocery & Deli
- ratingRated Excellent
- inspection score10 pts
- critical violations2
- last inspectedFebruary 9, 2026
- address4224 Preston-Fall City Rd Se, Fall City 98024
Is Fall City Grocery & Deli clean?
Fall City Grocery & Deli is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on February 9, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Fall City Grocery & Deli?
These are the violations recorded at the most recent inspection on February 9, 2026, in plain English, with the city's own wording underneath.
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Fall City Grocery & Deli last inspected?
Fall City Grocery & Deli has 6 inspections on record going back to December 20, 2021, averaging 8 points.
| date | result | score |
|---|---|---|
| February 9, 2026 | Rated Excellent | 10 pts |
| April 10, 2025 | Rated Excellent | 5 pts |
| March 12, 2024 | Rated Excellent | 20 pts |
| January 24, 2023 | Rated Excellent | 0 pts |
| July 18, 2022 | Rated Excellent | 10 pts |
| December 20, 2021 | Rated Excellent | 0 pts |
Fall City Grocery & Deli vs Snoqualmie
Snoqualmie runs 92% clean across 88 tracked restaurants — 81 clean, 7 mid, 0 cooked.
Against the 88 spots Cooked tracks in Snoqualmie, this one comes out cleaner than 11% of them.
Other spots in Snoqualmie
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.