Family Pancake House
- ratingRated Good
- inspection score33 pts
- critical violations2
- last inspectedFebruary 23, 2026 →
- address17621 Redmond Way, Redmond 98052
Is Family Pancake House clean?
Family Pancake House is currently Rated Good from Public Health — Seattle & King County, from an inspection on February 23, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Family Pancake House?
These are the violations recorded at the most recent inspection on February 23, 2026, in plain English, with the city's own wording underneath.
- ☠️toxic items stored near food3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 🍴utensils stored sketchy4200 - Food-contact surfaces maintained, cleaned, sanitized
- ♻️single-use stuff being reused4300 - Nonfood-contact surfaces maintained and clean
- ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- ⚠️1500 - Proper preparation of raw shell eggscritical
When was Family Pancake House last inspected?
Family Pancake House has 8 inspections on record going back to February 28, 2022, averaging 19 points.
February 23, 2026 Good
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View full inspection →October 7, 2025 Good
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View full inspection →February 11, 2025 Good
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View full inspection →April 9, 2024 Good
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View full inspection →December 7, 2023 Good
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View full inspection →May 22, 2023 Good
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View full inspection →October 18, 2022 Good
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View full inspection →February 28, 2022 Good
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View full inspection →Family Pancake House vs Redmond
Redmond runs 89% clean across 499 tracked restaurants — 446 clean, 51 mid, 2 cooked.
Against the 499 spots Cooked tracks in Redmond, this one comes out cleaner than 3% of them.
Other spots in Redmond
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 23, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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