Flatstick Pub Pioneer Square

• ratingRated Good
• inspection score40 pts
• critical violations2
• last inspectedOctober 9, 2026 →
• address240 2Nd Ave S, #102, Seattle 98104

Is Flatstick Pub Pioneer Square clean?

Flatstick Pub Pioneer Square is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 9, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Flatstick Pub Pioneer Square?

These are the violations recorded at the most recent inspection on October 9, 2026, in plain English, with the city's own wording underneath.

• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• ❓food from an unapproved sourcecritical
  0600 - Adequate handwashing facilities
• 🔥hot food not kept hot enoughcritical
  1900 - No room temperature storage; proper use of time as a control, procedures available

When was Flatstick Pub Pioneer Square last inspected?

Flatstick Pub Pioneer Square has 6 inspections on record going back to December 12, 2023, averaging 14 points.

Graded visits shown below · newest first · tap a date for the record

Flatstick Pub Pioneer Square vs Downtown

Downtown runs 91% clean across 1,783 tracked restaurants — 1,615 clean, 160 mid, 8 cooked.

Against the 1,783 spots Cooked tracks in Downtown, this one comes out cleaner than 1% of them.

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• GD Bellwether Bbq & Grill
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See every restaurant inspection in Downtown →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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