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Fuji Bakery

health inspection rating Β· Downtown Β· Seattle
😬mid
  • ratingRated Okay
  • inspection score40 pts
  • critical violations2
  • last inspectedAugust 26, 2026 β†’
  • address421 6Th Ave S, Seattle 98104
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Is Fuji Bakery clean?

Fuji Bakery is currently Rated Okay from Public Health β€” Seattle & King County, from an inspection on August 26, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Fuji Bakery?

These are the violations recorded at the most recent inspection on August 26, 2026, in plain English, with the city's own wording underneath.

  • 🍴utensils stored sketchy
    4200 - Food-contact surfaces maintained, cleaned, sanitized
  • πŸ“„consumer advisory missingcritical
    2500 - Toxic substances properly identified, stored, used
  • πŸ”₯hot food not kept hot enoughcritical
    1900 - No room temperature storage; proper use of time as a control, procedures available

When was Fuji Bakery last inspected?

Fuji Bakery has 6 inspections on record going back to July 12, 2021, averaging 7 points.

August 26, 2026 Okay Routine Inspection/Field Review Β· 40 pts Β· 3 failed findings

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March 10, 2025 Okay Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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April 19, 2024 Okay Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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January 19, 2023 Okay Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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January 10, 2022 Okay Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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July 12, 2021 Okay Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Fuji Bakery vs Downtown

Downtown runs 91% clean across 1,737 tracked restaurants β€” 1,581 clean, 148 mid, 8 cooked.

Against the 1,737 spots Cooked tracks in Downtown, this one comes out cleaner than 1% of them.

Other spots in Downtown

See every restaurant inspection in Downtown β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 26, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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