Cooked?
Ghost Note Coffee
- ratingRated Excellent
- inspection score5 pts
- critical violations0
- last inspectedApril 29, 2026
- address1218 3Rd Ave, 103, Seattle 98101
Is Ghost Note Coffee clean?
Ghost Note Coffee is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on April 29, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Ghost Note Coffee?
These are the violations recorded at the most recent inspection on April 29, 2026, in plain English, with the city's own wording underneath.
- ⚠️2900 - Adequate equipment for temperature control2900 - Adequate equipment for temperature control
When was Ghost Note Coffee last inspected?
Ghost Note Coffee has 3 inspections on record going back to October 3, 2024, averaging 3 points.
| date | result | score |
|---|---|---|
| April 29, 2026 | Rated Excellent | 5 pts |
| February 25, 2025 | Rated Excellent | 0 pts |
| October 3, 2024 | Rated Excellent | 5 pts |
Ghost Note Coffee vs Downtown
Downtown runs 91% clean across 1,707 tracked restaurants — 1,450 clean, 129 mid, 7 cooked.
Against the 1,707 spots Cooked tracks in Downtown, this one comes out cleaner than 21% of them.
Other spots in Downtown
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 29, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.