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Goodtime 3

health inspection rating Β· Downtown Β· Seattle
πŸ˜‡clean
  • ratingRated Excellent
  • inspection score3 pts
  • critical violations0
  • last inspectedJune 23, 2026 β†’
  • address1101 Alaskan Way, 201, Seattle 98101
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Is Goodtime 3 clean?

Goodtime 3 is currently Rated Excellent from Public Health β€” Seattle & King County, from an inspection on June 23, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Goodtime 3?

These are the violations recorded at the most recent inspection on June 23, 2026, in plain English, with the city's own wording underneath.

  • ⚠️3700 - In-use utensils properly stored

When was Goodtime 3 last inspected?

Goodtime 3 has 6 inspections on record going back to December 17, 2021, averaging 1 points.

June 23, 2026 Excellent Routine Inspection/Field Review Β· 3 pts Β· 1 failed finding

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April 17, 2025 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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February 22, 2024 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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October 24, 2023 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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September 7, 2022 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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December 17, 2021 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Goodtime 3 vs Downtown

Downtown runs 91% clean across 1,737 tracked restaurants β€” 1,581 clean, 148 mid, 8 cooked.

Against the 1,737 spots Cooked tracks in Downtown, this one comes out cleaner than 33% of them.

Other spots in Downtown

See every restaurant inspection in Downtown β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated June 23, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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