Cooked?
Gracious Foods Llc
- ratingRated Good
- inspection score10 pts
- critical violations1
- last inspectedJune 25, 2026
- address4436 Rainier Ave S, #B, Seattle 98118
Is Gracious Foods Llc clean?
Gracious Foods Llc is currently Rated Good from Public Health — Seattle & King County, from an inspection on June 25, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Gracious Foods Llc?
These are the violations recorded at the most recent inspection on June 25, 2026, in plain English, with the city's own wording underneath.
- 🦪shellfish with no paper trailcritical1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
When was Gracious Foods Llc last inspected?
Gracious Foods Llc has 11 inspections on record going back to May 6, 2021, averaging 8 points.
| date | result | score |
|---|---|---|
| June 25, 2026 | Rated Good | 10 pts |
| September 2, 2025 | Rated Good | 25 pts |
| March 20, 2025 | Rated Good | 0 pts |
| May 14, 2024 | Rated Good | 0 pts |
| January 16, 2024 | Rated Good | 3 pts |
| August 15, 2023 | Rated Good | 0 pts |
| April 3, 2023 | Rated Good | 0 pts |
| April 19, 2022 | Rated Good | 0 pts |
| January 27, 2022 | Rated Good | 0 pts |
| January 4, 2022 | Rated Good | 50 pts |
| May 6, 2021 | Rated Good | 0 pts |
Gracious Foods Llc vs Beacon Hill
Beacon Hill runs 93% clean across 240 tracked restaurants — 222 clean, 16 mid, 2 cooked.
Against the 240 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 9% of them.
Other spots in Beacon Hill
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 25, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.