Guinua Food Inc, I Love Teriyaki is currently Rated Good from Public Health β Seattle & King County, from an inspection on April 15, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
Nothing was written up at the most recent inspection on April 15, 2026. A clean sheet like this is the best possible result β no violations of any severity were recorded.
Guinua Food Inc, I Love Teriyaki has 8 inspections on record going back to February 1, 2022, averaging 4 points.
| date | result | score |
|---|---|---|
| April 15, 2026 | Rated Good | 0 pts |
| November 13, 2025 | Rated Good | 0 pts |
| January 22, 2025 | Rated Good | 0 pts |
| October 18, 2024 | Rated Good | 25 pts |
| April 16, 2024 | Rated Good | 0 pts |
| June 1, 2023 | Rated Good | 10 pts |
| September 30, 2022 | Rated Good | 0 pts |
| February 1, 2022 | Rated Good | 0 pts |
North Central runs 97% clean across 216 tracked restaurants β 210 clean, 6 mid, 0 cooked.
Against the 216 spots Cooked tracks in North Central, this one comes out cleaner than 18% of them.
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated April 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.