Cooked?
Gyro Stop Kingsgate
- ratingRated Excellent
- inspection score15 pts
- critical violations1
- last inspectedMarch 19, 2026
- address12523 Ne 144Th St, Kirkland 98034
Is Gyro Stop Kingsgate clean?
Gyro Stop Kingsgate is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on March 19, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Gyro Stop Kingsgate?
These are the violations recorded at the most recent inspection on March 19, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
When was Gyro Stop Kingsgate last inspected?
Gyro Stop Kingsgate has 4 inspections on record going back to November 25, 2024, averaging 4 points.
| date | result | score |
|---|---|---|
| March 19, 2026 | Rated Excellent | 15 pts |
| October 31, 2025 | Rated Excellent | 0 pts |
| May 2, 2025 | Rated Excellent | 0 pts |
| November 25, 2024 | Rated Excellent | 0 pts |
Gyro Stop Kingsgate vs Woodinville
Woodinville runs 95% clean across 357 tracked restaurants — 339 clean, 18 mid, 0 cooked.
Against the 357 spots Cooked tracks in Woodinville, this one comes out cleaner than 6% of them.
Other spots in Woodinville
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.