Cooked?
Halal Meats
- ratingRated Good
- inspection score23 pts
- critical violations2
- last inspectedSeptember 25, 2025
- address14625 Ne 24Th St, 6, Bellevue 98007
Is Halal Meats clean?
Halal Meats is currently Rated Good from Public Health — Seattle & King County, from an inspection on September 25, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Halal Meats?
These are the violations recorded at the most recent inspection on September 25, 2025, in plain English, with the city's own wording underneath.
- ♻️single-use stuff being reused4300 - Nonfood-contact surfaces maintained and clean
- ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable4000 - Food and nonfood surfaces properly used and constructed; cleanable
- ☠️toxic items stored near food3300 - Potential food contamination prevented during delivery, preparation, storage, display
- ♨️leftovers reheated sketchycritical2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Halal Meats last inspected?
Halal Meats has 1 inspection on record going back to September 25, 2025, averaging 23 points.
| date | result | score |
|---|---|---|
| September 25, 2025 | Rated Good | 23 pts |
Halal Meats vs Bellevue
Bellevue runs 85% clean across 651 tracked restaurants — 555 clean, 92 mid, 4 cooked.
Against the 651 spots Cooked tracks in Bellevue, this one comes out cleaner than 11% of them.
Other spots in Bellevue
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 25, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.