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Harissa Mediterranean Cuisine

health inspection rating Β· University District Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score10 pts
  • critical violations1
  • last inspectedJune 17, 2025 β†’
  • address2255 Ne 65Th St, Seattle 98115
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Is Harissa Mediterranean Cuisine clean?

Harissa Mediterranean Cuisine is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on June 17, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Harissa Mediterranean Cuisine?

These are the violations recorded at the most recent inspection on June 17, 2025, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitized
    4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • πŸ₯©raw meat handled sketchycritical
    1400 - Raw meats below and away from ready-to-eat food; species separated

When was Harissa Mediterranean Cuisine last inspected?

Harissa Mediterranean Cuisine has 6 inspections on record going back to October 27, 2021, averaging 23 points.

June 17, 2025 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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July 16, 2024 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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July 20, 2023 Good Routine Inspection/Field Review Β· 23 pts Β· 4 failed findings

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August 9, 2022 Good Routine Inspection/Field Review Β· 20 pts Β· 2 failed findings

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November 9, 2021 Good Return Inspection Β· 15 pts Β· 2 failed findings

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October 27, 2021 Good Routine Inspection/Field Review Β· 58 pts Β· 9 failed findings

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Harissa Mediterranean Cuisine vs University District

University District runs 88% clean across 331 tracked restaurants β€” 290 clean, 40 mid, 1 cooked.

Against the 331 spots Cooked tracks in University District, this one comes out cleaner than 21% of them.

Other spots in University District

See every restaurant inspection in University District β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated June 17, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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