Hokkaido Ramen Santouka

• ratingRated Good
• inspection score8 pts
• critical violations0
• last inspectedDecember 12, 2025 →
• address103 Bellevue Way Ne, Ste 3, Bellevue 98004

Is Hokkaido Ramen Santouka clean?

Hokkaido Ramen Santouka is currently Rated Good from Public Health — Seattle & King County, from an inspection on December 12, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Hokkaido Ramen Santouka?

These are the violations recorded at the most recent inspection on December 12, 2025, in plain English, with the city's own wording underneath.

• 🍴utensils stored sketchy
  4200 - Food-contact surfaces maintained, cleaned, sanitized
• ♻️single-use stuff being reused
  4300 - Nonfood-contact surfaces maintained and clean

When was Hokkaido Ramen Santouka last inspected?

Hokkaido Ramen Santouka has 7 inspections on record going back to December 23, 2021, averaging 17 points.

Hokkaido Ramen Santouka vs Bellevue

Bellevue runs 85% clean across 652 tracked restaurants — 556 clean, 92 mid, 4 cooked.

Against the 652 spots Cooked tracks in Bellevue, this one comes out cleaner than 33% of them.

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 12, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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