I Luv Teriyaki is currently Rated Excellent from Public Health β Seattle & King County, from an inspection on April 13, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
Nothing was written up at the most recent inspection on April 13, 2026. A clean sheet like this is the best possible result β no violations of any severity were recorded.
I Luv Teriyaki has 9 inspections on record going back to December 21, 2021, averaging 4 points.
| date | result | score |
|---|---|---|
| April 13, 2026 | Rated Excellent | 0 pts |
| November 19, 2025 | Rated Excellent | 0 pts |
| April 23, 2025 | Rated Excellent | 0 pts |
| August 26, 2024 | Rated Excellent | 0 pts |
| April 18, 2024 | Rated Excellent | 0 pts |
| September 12, 2023 | Rated Excellent | 0 pts |
| February 7, 2023 | Rated Excellent | 6 pts |
| March 9, 2022 | Rated Excellent | 0 pts |
| December 21, 2021 | Rated Excellent | 33 pts |
North Bend runs 87% clean across 87 tracked restaurants β 76 clean, 10 mid, 1 cooked.
Against the 87 spots Cooked tracks in North Bend, this one comes out cleaner than 54% of them.
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated April 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.