Ichi Teriyaki #2 is currently Rated Good from Public Health β Seattle & King County, from an inspection on April 9, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
Nothing was written up at the most recent inspection on April 9, 2025. A clean sheet like this is the best possible result β no violations of any severity were recorded.
Ichi Teriyaki #2 has 7 inspections on record going back to June 10, 2021, averaging 18 points.
| date | result | score |
|---|---|---|
| April 9, 2025 | Rated Good | 0 pts |
| November 26, 2024 | Rated Good | 3 pts |
| May 15, 2024 | Rated Good | 10 pts |
| December 8, 2023 | Rated Good | 25 pts |
| January 18, 2023 | Rated Good | 30 pts |
| January 4, 2023 | Rated Good | 55 pts |
| June 10, 2021 | Rated Good | 0 pts |
Covington runs 85% clean across 175 tracked restaurants β 148 clean, 25 mid, 2 cooked.
Against the 175 spots Cooked tracks in Covington, this one comes out cleaner than 47% of them.
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated April 9, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.