Island Pacific Supermakert (Seafood)

• ratingRated Good
• inspection score15 pts
• critical violations2
• last inspectedAugust 5, 2026 →
• address31811 Pacific Hwy S, A, Federal Way 98003

Is Island Pacific Supermakert (Seafood) clean?

Island Pacific Supermakert (Seafood) is currently Rated Good from Public Health — Seattle & King County, from an inspection on August 5, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Island Pacific Supermakert (Seafood)?

These are the violations recorded at the most recent inspection on August 5, 2026, in plain English, with the city's own wording underneath.

• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
• ⚠️1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fishcritical

When was Island Pacific Supermakert (Seafood) last inspected?

Island Pacific Supermakert (Seafood) has 5 inspections on record going back to September 24, 2025, averaging 8 points.

Island Pacific Supermakert (Seafood) vs Federal Way

Federal Way runs 93% clean across 487 tracked restaurants — 455 clean, 30 mid, 2 cooked.

Against the 487 spots Cooked tracks in Federal Way, this one comes out cleaner than 4% of them.

Other spots in Federal Way

• ⏳ Island Pacific Supermarket
  mid · August 5, 2026
• OK Philhouse
  mid · August 20, 2026
• OK Max's Restaurant
  mid · August 20, 2026
• OK San Honore
  mid · August 5, 2026
• EX Chirp And Oink
  clean · June 18, 2026
• EX Supreme Produce@Fred Meyer #111
  clean · May 27, 2026

See every restaurant inspection in Federal Way →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.