Italio Pizza & Pasta

• ratingRated Okay
• inspection score30 pts
• critical violations3
• last inspectedMarch 17, 2026 →
• address305 Nw 85Th St, Seattle 98117

Is Italio Pizza & Pasta clean?

Italio Pizza & Pasta is currently Rated Okay from Public Health — Seattle & King County, from an inspection on March 17, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Italio Pizza & Pasta?

These are the violations recorded at the most recent inspection on March 17, 2026, in plain English, with the city's own wording underneath.

• 🍴utensils stored sketchy
  4200 - Food-contact surfaces maintained, cleaned, sanitized
• ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
• 🦪shellfish with no paper trailcritical
  1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

When was Italio Pizza & Pasta last inspected?

Italio Pizza & Pasta has 10 inspections on record going back to September 29, 2021, averaging 24 points.

Italio Pizza & Pasta vs Northwest

Northwest runs 89% clean across 92 tracked restaurants — 82 clean, 10 mid, 0 cooked.

Against the 92 spots Cooked tracks in Northwest, this one comes out cleaner than 0% of them.

Other spots in Northwest

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  clean · May 12, 2026
• EX Qfc #872 - Seafood
  clean · April 24, 2026
• ⏳ Apmd Inc.
  mid · February 4, 2026
• EX Turtle Coffee
  clean · June 4, 2026

See every restaurant inspection in Northwest →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.