GD

Jacksons #618

health inspection rating · Woodinville
😇clean
  • ratingRated Good
  • inspection score0 pts
  • critical violations0
  • last inspectedAugust 14, 2026 →
  • address15606 Ne Woodinville Duvall Rd, Woodinville 98072
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Is Jacksons #618 clean?

Jacksons #618 is currently Rated Good from Public Health — Seattle & King County, from an inspection on August 14, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Jacksons #618?

Nothing was written up at the most recent inspection on August 14, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.

When was Jacksons #618 last inspected?

Jacksons #618 has 9 inspections on record going back to November 30, 2021, averaging 8 points.

August 14, 2026 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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July 10, 2026 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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May 27, 2025 Good Return Inspection · 0 pts · 0 failed findings

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May 13, 2025 Good Routine Inspection/Field Review · 55 pts · 5 failed findings

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November 22, 2024 Good Routine Inspection/Field Review · 10 pts · 1 failed finding

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February 21, 2024 Good Routine Inspection/Field Review · 10 pts · 1 failed finding

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January 19, 2023 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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March 8, 2022 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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November 30, 2021 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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Jacksons #618 vs Woodinville

Woodinville runs 95% clean across 362 tracked restaurants — 343 clean, 19 mid, 0 cooked.

Against the 362 spots Cooked tracks in Woodinville, this one comes out cleaner than 27% of them.

Other spots in Woodinville

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 14, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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