Cooked?
Kc384
- ratingRated Good
- inspection score15 pts
- critical violations2
- last inspectedDecember 22, 2025
- address1401 E Yesler Way, Seattle 98122
Is Kc384 clean?
Kc384 is currently Rated Good from Public Health — Seattle & King County, from an inspection on December 22, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Kc384?
These are the violations recorded at the most recent inspection on December 22, 2025, in plain English, with the city's own wording underneath.
- ⚠️5100 - Food safety rating placard is not posted or visible5100 - Food safety rating placard is not posted or visible
- ❓food from an unapproved sourcecritical0600 - Adequate handwashing facilities
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Kc384 last inspected?
Kc384 has 6 inspections on record going back to October 24, 2023, averaging 11 points.
| date | result | score |
|---|---|---|
| December 22, 2025 | Rated Good | 15 pts |
| June 14, 2025 | Rated Good | 5 pts |
| September 12, 2024 | Rated Good | 0 pts |
| May 14, 2024 | Rated Good | 10 pts |
| November 2, 2023 | Rated Good | 0 pts |
| October 24, 2023 | Rated Good | 35 pts |
Kc384 vs Central Area
Central Area runs 93% clean across 194 tracked restaurants — 180 clean, 14 mid, 0 cooked.
Against the 194 spots Cooked tracks in Central Area, this one comes out cleaner than 8% of them.
Other spots in Central Area
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 22, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.