Kfc #333
- ratingRated Excellent
- inspection score10 pts
- critical violations0
- last inspectedFebruary 10, 2026 →
- address9401 Rainier Ave S, Seattle 98118
Is Kfc #333 clean?
Kfc #333 is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on February 10, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Kfc #333?
These are the violations recorded at the most recent inspection on February 10, 2026, in plain English, with the city's own wording underneath.
- ⚠️3000 - Proper thawing methods used
- ⚠️3100 - Food properly labeled; proper date marking
- 🛠️equipment grimy or busted4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
When was Kfc #333 last inspected?
Kfc #333 has 10 inspections on record going back to August 30, 2021, averaging 10 points.
February 10, 2026 Excellent
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View full inspection →June 6, 2025 Excellent
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View full inspection →February 18, 2025 Excellent
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View full inspection →October 2, 2024 Excellent
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View full inspection →May 10, 2024 Excellent
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View full inspection →August 18, 2023 Excellent
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View full inspection →April 7, 2023 Excellent
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View full inspection →April 27, 2022 Excellent
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View full inspection →March 4, 2022 Excellent
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View full inspection →August 30, 2021 Excellent
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View full inspection →Kfc #333 vs Rainier Valley
Rainier Valley runs 79% clean across 238 tracked restaurants — 188 clean, 46 mid, 4 cooked.
Against the 238 spots Cooked tracks in Rainier Valley, this one comes out cleaner than 34% of them.
Other spots in Rainier Valley
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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