Cooked?
King's Teriyaki
- ratingRated Good
- inspection score10 pts
- critical violations0
- last inspectedNovember 14, 2025
- address1539 Blake St, Enumclaw 98022
Is King's Teriyaki clean?
King's Teriyaki is currently Rated Good from Public Health — Seattle & King County, from an inspection on November 14, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at King's Teriyaki?
These are the violations recorded at the most recent inspection on November 14, 2025, in plain English, with the city's own wording underneath.
- ☠️toxic items stored near food3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
When was King's Teriyaki last inspected?
King's Teriyaki has 6 inspections on record going back to July 13, 2021, averaging 17 points.
| date | result | score |
|---|---|---|
| November 14, 2025 | Rated Good | 10 pts |
| April 24, 2024 | Rated Good | 20 pts |
| September 6, 2023 | Rated Good | 0 pts |
| August 28, 2023 | Rated Good | 49 pts |
| November 23, 2022 | Rated Good | 16 pts |
| July 13, 2021 | Rated Good | 8 pts |
King's Teriyaki vs Enumclaw
Enumclaw runs 96% clean across 109 tracked restaurants — 105 clean, 4 mid, 0 cooked.
Against the 109 spots Cooked tracks in Enumclaw, this one comes out cleaner than 15% of them.
Other spots in Enumclaw
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated November 14, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.