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L&L Hawaiian Barbecue
- ratingRated Excellent
- inspection score8 pts
- critical violations0
- last inspectedJanuary 13, 2026
- address18613 International Blvd, Seatac 98188
Is L&L Hawaiian Barbecue clean?
L&L Hawaiian Barbecue is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on January 13, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at L&L Hawaiian Barbecue?
These are the violations recorded at the most recent inspection on January 13, 2026, in plain English, with the city's own wording underneath.
- 🛠️equipment grimy or busted4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
- ⚠️3700 - In-use utensils properly stored3700 - In-use utensils properly stored
- ⚠️3600 - Proper eating, tasting, drinking, or tobacco use3600 - Proper eating, tasting, drinking, or tobacco use
When was L&L Hawaiian Barbecue last inspected?
L&L Hawaiian Barbecue has 8 inspections on record going back to April 14, 2022, averaging 7 points.
| date | result | score |
|---|---|---|
| January 13, 2026 | Rated Excellent | 8 pts |
| January 2, 2026 | Rated Excellent | 0 pts |
| October 2, 2025 | Rated Excellent | 5 pts |
| November 21, 2024 | Rated Excellent | 5 pts |
| May 23, 2024 | Rated Excellent | 0 pts |
| May 22, 2023 | Rated Excellent | 20 pts |
| November 30, 2022 | Rated Excellent | 15 pts |
| April 14, 2022 | Rated Excellent | 0 pts |
L&L Hawaiian Barbecue vs SeaTac
SeaTac runs 97% clean across 230 tracked restaurants — 222 clean, 7 mid, 1 cooked.
Against the 230 spots Cooked tracks in SeaTac, this one comes out cleaner than 14% of them.
Other spots in SeaTac
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.