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La Cabana Central American Restaurant

health inspection rating Β· Northgate Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score0 pts
  • critical violations0
  • last inspectedFebruary 24, 2026 β†’
  • address606 N 105Th St, Seattle 98133
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Is La Cabana Central American Restaurant clean?

La Cabana Central American Restaurant is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on February 24, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at La Cabana Central American Restaurant?

Nothing was written up at the most recent inspection on February 24, 2026. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

When was La Cabana Central American Restaurant last inspected?

La Cabana Central American Restaurant has 7 inspections on record going back to September 28, 2021, averaging 10 points.

February 24, 2026 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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June 6, 2025 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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February 27, 2024 Good Routine Inspection/Field Review Β· 30 pts Β· 2 failed findings

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July 19, 2023 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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March 6, 2023 Good Routine Inspection/Field Review Β· 3 pts Β· 1 failed finding

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July 19, 2022 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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September 28, 2021 Good Routine Inspection/Field Review Β· 15 pts Β· 2 failed findings

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La Cabana Central American Restaurant vs Northgate

Northgate runs 94% clean across 331 tracked restaurants β€” 311 clean, 20 mid, 0 cooked.

Against the 331 spots Cooked tracks in Northgate, this one comes out cleaner than 29% of them.

Other spots in Northgate

See every restaurant inspection in Northgate β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated February 24, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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