Loxicha Oaxacan Authentic Cuisine #2 @1924 N 45Th
- ratingRated Okay
- inspection score38 pts
- critical violations3
- last inspectedNovember 4, 2025 β
- address10836 E Marginal Way S, Tukwila 98168
Is Loxicha Oaxacan Authentic Cuisine #2 @1924 N 45Th clean?
Loxicha Oaxacan Authentic Cuisine #2 @1924 N 45Th is currently Rated Okay from Public Health β Seattle & King County, from an inspection on November 4, 2025. Inspectors wrote up 3 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Loxicha Oaxacan Authentic Cuisine #2 @1924 N 45Th?
These are the violations recorded at the most recent inspection on November 4, 2025, in plain English, with the city's own wording underneath.
- β οΈ4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
- β οΈ3000 - Proper thawing methods used
- π§»grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
- β οΈ0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
- β οΈ0900 - Proper washing of fruits and vegetablescritical
- β οΈ2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical
When was Loxicha Oaxacan Authentic Cuisine #2 @1924 N 45Th last inspected?
Loxicha Oaxacan Authentic Cuisine #2 @1924 N 45Th has 5 inspections on record going back to November 13, 2023, averaging 31 points.
November 4, 2025 Okay
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View full inspection βFebruary 21, 2025 Okay
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View full inspection βAugust 9, 2024 Okay
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View full inspection βNovember 21, 2023 Okay
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View full inspection βNovember 13, 2023 Okay
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View full inspection βLoxicha Oaxacan Authentic Cuisine #2 @1924 N 45Th vs Rainier Valley
Rainier Valley runs 79% clean across 238 tracked restaurants β 188 clean, 46 mid, 4 cooked.
Against the 238 spots Cooked tracks in Rainier Valley, this one comes out cleaner than 3% of them.
Other spots in Rainier Valley
How Seattle grades restaurants
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated November 4, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.